Almond muffins offer a delicious nutty flavor that works with so many different ingredients. These 15 recipes range from classic almond to creative combinations, and many include gluten-free options using almond flour. Almond extract gives that intense sweet almond flavor while sliced or chopped almonds add great crunch and texture. Most of these freeze well…

Walnut muffins are perfect when you want something with a bit more substance and protein than regular muffins. The nuts add a nice crunch and slightly bitter flavor that balances the sweetness. These 15 recipes all use walnuts in different ways – some mixed into the batter, some as a topping, and some both. Most…

Cashews add a buttery, rich flavor and satisfying crunch to muffins that other nuts just can’t match. These 15 recipes use cashews in different ways – some fold chopped nuts into the batter, others use cashew butter, and some feature them in streusel toppings. Cashew muffins tend to be a bit more expensive to make…

Blueberry muffins are a breakfast favorite that never gets old. Everyone has their own way of making them special. Making blueberry muffins at home is way better than store-bought ones. They’re warm right out of the oven and you can make them exactly how you like. And a bonus – your kitchen smells amazing. These…

Banana bread muffins are the perfect way to use up those spotty bananas sitting on your counter. They’re quicker to bake than a whole loaf and easier to grab on busy mornings. These 11 recipes take the classic banana bread flavor but make it more convenient and portable. Most of these freeze really well too,…

Banana muffins are the perfect way to use up those brown bananas sitting on your counter. They’re quick to mix up, cheaper than throwing away fruit, and make your house smell amazing. These 11 recipes give you tons of options from classic flavors to fancy versions. Most banana muffins stay moist for days, which make…

Chocolate chip muffins are like cookies in muffin form – they work for breakfast, snacks, or dessert. Everyone loves them and they’re hard to mess up even if you’re not good at baking. These 11 recipes give you different versions from super chocolatey ones to healthier options. Most chocolate chip muffins freeze well so you…

Pumpkin muffins are perfect for fall but honestly taste good any time of year. The canned pumpkin makes them super moist and they stay fresh longer than most other muffins. These 11 recipes give you lots of options from basic to fancy versions. Most pumpkin muffins freeze really well too, so you can make a…

Protein muffins are perfect when you need something filling that isn’t boring like protein shakes. They’re great for busy mornings, post-workout snacks, or when your hungry but trying to eat better. These 13 recipes all use different protein sources like protein powder, Greek yogurt, nut butters, or eggs to boost the protein. Most of these…

Breakfast muffins are perfect for busy mornings when you need something you can grab and go. They’re easier than making a whole breakfast spread but still give you that homemade feeling. These 13 recipes include both sweet and savory options so you won’t get bored. Most of these can be made ahead on Sunday for…